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K–12 teaching and learning · from the UNC School of Education

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Working with fractions: Teacher resources

About this document

Created by Mike McDowell, Kim Abrams, and Barbara Strange.

Provider
CareerStart
Date created
2006
File
PDF
Length
3 pages
License
This document copyright ©2006. All Rights Reserved

In the classroom

Teacher resources to accompany the sixth-grade lesson “Food Service Professionals: Working with Fractions.” Resources include discussion questions and an answer key for the student problem “Apple Pan Dowdy: How Many Recipes?”

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