LEARN NC

K–12 teaching and learning · from the UNC School of Education

Additional related resources

We’re in the process of aligning our content for students to the Standard Course of Study. As we do, you’ll find it here.

General resources

Aligned lesson plans

Healthy and unhealthy foods: What's the difference? (Part 1)
In I’m on a diet and proud of it: Nutrition through math and science, page 6
In this lesson, students build scientific models to help them conceptualize the energy (calorie) to nutrient ratio provided by various types of carbohydrates, thereby discovering complex carbohydrates and lean protein as being the superior choices.
Format: lesson plan (grade 4 Healthful Living, Information Skills, and Science)
By Karina Colón.