Standard Course of Study :: Healthful Living Education — Kindergarten

K–12 teaching and learning · from the UNC School of Education

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Growing cooties: This lesson teaches the importance of washing hands to reduce the spread of germs. In this lesson, students will see mold develop over time on a potato as the result of handling the potato with dirty hands.; Format: lesson plan (grade K–2 Healthful Living Education); By Ronda Odenwelder.

Lesson plans on the web

Catching the bug for reading through interactive read-alouds: Helps students learn reading strategies and how to prevent the spread of germs in their classroom. (Learn more); Format: lesson plan (grade K–2 English Language Arts and Healthful Living Education); Provider: IRA/NCTE

My body helps me get food: This Science NetLinks lesson helps students learn that some parts of their body help to keep their body nourished with food. (Learn more); Format: lesson plan (grade K and 2 Healthful Living Education); Provider: American Association for the Advancement of Science

Physical health: Students will engage in both online and hands on activities related to the topic of germs. Students will learn about some of the health habits that are essential for maintaining good health. (Learn more); Format: lesson plan (grade K–2 Healthful Living Education); Provider: American Association for the Advancement of Science

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