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- Canning for country and community
- In this lesson plan, students will use primary source documents to evaluate the technological challenges of food preservation in the 30s and 40s, compare food preservation in the first half of the twentieth century with today, and consider the political role of food in the community.
- Format: lesson plan (grade 9–12 English Language Arts and Social Studies)
- By Melissa Thibault.
- Live-at-Home in North Carolina
- In this lesson students will examine pictures and documents relating to the Live at Home program started in North Carolina by Governor O. Max Gardner to help North Carolina farmers refocus on food crops rather than cash crops during the Depression. These photographs, from the Green 'N' Growing collection at the North Carolina State University, will help students draw conclusions about the culture of North Carolina in the early 1930s and understand how they overcame the hardships of the Depression.
- Format: lesson plan (grade 8 Social Studies)
- By Loretta Wilson.
