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- Canning for country and community
- In this lesson plan, students will use primary source documents to evaluate the technological challenges of food preservation in the 30s and 40s, compare food preservation in the first half of the twentieth century with today, and consider the political role of food in the community.
- Format: lesson plan (grade 9–12 English Language Arts and Social Studies)
- By Melissa Thibault.
Resources on the web
- The Digital Classroom
- Resources and guides to using the primary history materials of the United States in research and teaching. Links to the wealth of materials held in the National Archives and Records Administration collection. (Learn more)
- Format: website/lesson plan
- Provided by: The National Archives and Records Administration
- EDSITEment - Lesson Plans for History and Social Studies
- The lesson plans available on this site are organized into U.S. History and World History, with subcategories within each group. The main History and Social Studies page is divided into two content area tabs: Lesson pLans and Websites. The Subject Navigator... (Learn more)
- Format: website/lesson plan
- Provided by: National Endowment for the Humanities
- History Matters - The U.S. Survey Course on the Web
- A gateway to U.S. History Web resources. Teaching materials, first-person primary documents and discussions on teaching U.S. history. (Learn more)
- Format: website/lesson plan
- Provided by: George Mason University
