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K–12 teaching and learning · from the UNC School of Education

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Resources tagged with health and sugar are also tagged with these keywords. Select one to narrow your search or to find interdisciplinary resources.

Healthy choices: Part II
In Food for thought: Elementary lessons on nutrition and healthy living, page 6.2
Children's snack items can have high amounts of both fat and sugar. This fifth-grade lesson plan, from the Food for Thought nutrition curriculum, teaches students how to make wise and healthy decisions when choosing snacks and beverages.
Format: lesson plan (grade 5–6 Healthful Living)
Sugar seekers
In Food for thought: Elementary lessons on nutrition and healthy living, page 4.3
There are many different types of sugar found in the processed foods we eat, especially packaged cereals. This third-grade lesson plan, from the Food for Thought nutrition curriculum, teaches students that the best choices in foods are those that contain no added sugar and are rich in dietary fiber.
Format: lesson plan (grade 3–5 Healthful Living)
What's in my drink?
In Food for thought: Elementary lessons on nutrition and healthy living, page 4.1
Dietitians have long known that sodas contain lots of sugar and are not a good beverage choice. Today, however, students are drinking more soda than ever before. This third-grade lesson plan, from the Food for Thought nutrition curriculum, teaches students that milk and water are far better choices for them.
Format: lesson plan (grade 3 Healthful Living)